Friday, December 17, 2010

Zippy Cranberry Cheddar Spread

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 2 cups shredded sharp Cheddar cheese
  • 2 tablespoons milk
  • 1/4 teaspoon mustard powder
  • 1/4 teaspoon cayenne pepper
  • 2 tablespoons chopped dried cranberries

Directions

  1. In a medium bowl, mix together the cream cheese, Cheddar cheese and milk until well blended. Season with mustard powder and cayenne pepper, then mix in dried cranberries. Use immediately, or refrigerate for up to 3 days.

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