Cranberry Relish
2 Cups Fresh Cranberry's
2 Tart Apples Cored and Peeled
1 Orange
1 Cup Sugar
Add Cranberry's, Apples, and Whole Orange into a grinder or food processor. Set on counter and add sugar, leave at room temperature till sugar dissolved and then refrigerate. I would start at 1/2 cup sugar and see how you like it and if you want it sweeter you can add more.
Sandwiches:
Bread
Turkey
Bacon
Avocado
Mayo
Dijon Mustard
Cranberry relish
(I also think sprouts would be good)
Serve, it is delish!!
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