Wednesday, January 11, 2012
Alcohol free grapefruit jello shot
1 1/3 C. grapefruit soda
1 T. lime juice
2 envelopes Knox gelatin
2/3 C. grapefruit juice
1 T. sugar
Pour soda and lime juice into a small saucepan and sprinkle with the gelatin. Allow the gelatin to soak for a minute or two. Heat over medium heat and add sugar until gelatin is dissolved, stirring constantly, about 5 minutes. Remove from heat. Stir in the grapefruit juice. Pour into a loaf pan or mold. Put in the refrigerator to set for a few hours or over night.
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